At the end of last week’s Symington family single quinta port seminar in London on Thursday, Johnny and Paul Symington brought out three tank samples of the 2011 harvest. They call it ‘a most sensational harvest’.
The crop was small and very concentrated, but on the 21 August 18mm of rain softened the skins. The sample from the Qunita do Bomfim had staggering depth of fruit – intense ripe black cherry; Cavadinha was more perfumed and a little fresher – a huge wine, whereas Malvedos, more closed was intensely spicy.
Such notes are only the roughest of indications – the wines are too young to assess properly, but they are surely hugely promising and as Paul said, ‘You’d have to be a damn idiot not to make a great wine this year.’
I’ll report on the tasting proper in The Journal on 4 November.